Solera

Welcome to Solera, where we blend flavor, fire, and hospitality into an unforgettable dining experience. Founded by Nick Potts and Chloe Ashman in 2021, we aim to bring world-class cuisine to Mount Maunganui in a relaxed and inviting atmosphere. With a rich background in hospitality across New Zealand and Melbourne, we focus on meticulous attention to detail, ensuring every dish is crafted to perfection. Our menu features seasonal ingredients that celebrate the best of local produce, all prepared with a passion for innovation. Join us for a culinary journey that promises to delight your senses and create lasting memories. We look forward to welcoming you!