Kawau Bay Kitchen

At Kawau Bay Kitchen, we take pride in celebrating fresh, seasonal, and locally sourced organic produce. Our focus is on delivering the highest quality ingredients, from fresh fish to hand-reared meats, beautifully complemented by vibrant microgreens. As the new faces of this beloved spot, Imogen and Jeremy are dedicated to upholding our reputation for excellence and creating memorable dining experiences. We’re open Wednesday to Friday from 11:30 AM until late, and weekends from 9:30 AM until late, offering a menu filled with innovative and delicious dishes. Join us to savor the individuality of each ingredient in a warm and inviting atmosphere!